Home » Chicken » Sheet-Pan Soy-Glazed Chicken Thighs
Sheet-Pan Soy-Glazed Chicken Thighs, in this easy evening meal, Chicken thighs are covered with a sweet-salty glaze made of honey and soy sauce that caramelizes into a sticky coating as it roasts in the oven.
Nothing beats a flavorful midweek dinner in a sheet pan, and this Sheet-Pan Soy-Glazed Chicken Thigh delivers. It only takes 30 minutes to marinate — no overnight resting or preparation before going to work — and packs a lot of flavors. Take-out is more accessible and healthier, but it’s not as enjoyable!
Add sliced scallions a few minutes before the chicken is finished cooking for a unique and more delicate onion flavor.
Don’t forget to drizzle the remaining marinade sauce from the pan over the top!
To make the marinade:
Hi, we're Ahlam and Bassam! We like to help busy people eat real food that tastes good. Here, you can find hundreds of delicious, quick, and easy recipes, using quality and wholesome ingredients.